Our Story
Meet Matteo & Paolo: Brothers, Restaurant Owners, and Wine Lovers.
Our Story
Born from a blend of Italian and Filipino heritage, M&P Cellar is more than just a wine distribution business. It’s the story of two brothers who wish to dedicate themselves to crafting memorable dining experiences.
Matteo and Paolo Guidicelli grew up surrounded by the rich culinary traditions of Italy and the vibrant flavors of the Philippines, leading them to open their successful restaurants, Da Gianni Cucina Italiana in Alabang and Trattoria Da Gianni in Cebu.
Their passion for wine grew naturally from their love for food, and M&P Cellar was born out of a desire to share the finest wines they discovered during their travels and through their relationships with trusted vineyards. Today, they work closely with local and international suppliers to bring exceptional wines to the Philippines—one bottle at a time.